2019 Winter Trend Report


You can now read our 2019 Winter Trend Report!

Click here to access your free copy!

hra global uk winter trend report

In this report we cover the shift in trends including:

  • Low Fat to Low Sugar
  • Plant-Based to Ethical Protein
  • Natural to Functional 
  • Country Cuisine to Province Speciality
  • Discounters to Own Label Acceptance
  • Convenient Packaging to Innovative & Exciting

Health – Premiumisation – Convenience are the three key areas we focus on within this report. 

We also look at who the consumer is for 2019 – Generation Z and how they prioritise health and are demanding the use of technology within grocery. 

Download your Free Copy of the 2019-2020 Winter Trend Report.

We would love to know whether you think these trends will impact on your food business or brand. Contact us today at [email protected] or call us on 01803 203387. 

aerial view of packed dining table

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